T-Dominican Food Dictionary

The Food of Dominican Republic / La Comida de República Dominicana

LETTER T

Tamarindo

Tamarindo

– Tamarind

Taro

– spinach

Tayota

(or) Cho-Cho or Chayote – Little Squash.

Té de Jengibre – Ginger Tea

Té de Jengibre

– ginger tea, a Christmas drink (Christmas traditions – new window) (recipe for te de jengibre – new window)

Tipili

– Bulger salad, tabouleh

Tocino

– Bacon

Toronja – showing how many seeds I found in my grapefruit

Toronja

(also known as grei-frú) – Grapefruit

Tortilla de Huevos

– Dominican style Spanish omelet.

Tostones

– Twice-fried plantains

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